Normal Chicken IgY
| Product Description | Normal chicken IgY from from egg yolks. | ||
| Catalog No. | GA230-1 | ||
| Unit Size | 1 milliliter | ||
| Species/Class | Chicken IgY | ||
| Protein Concentration | 2 mg/ml(Bradford - BGG Standard) | ||
| Buffer | Phosphate Buffered Saline (PBS) pH 7.4 | ||
| Purity | >95% | ||
| Function | Intended as a control for specific chicken IgY applications. | ||
| Shipping & Storage | This product is supplied frozen on dry ice. Upon receipt, store at -20°C. Avoid multiple freeze-thaw cycles as product degradation may result. | ||
